Chinese Cabbage Seeds,
Golden Beauty

4.813 ReviewsSKU #OR165 · 300 seeds
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Regular price $4.00
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Description

(Brassica rapa). Step into the kitchen, steam rising, wok singing—and there it is, Golden Beauty. Green on the outside, but inside? A glowing, buttery heart, tender as fine lettuce and sweet as a cool autumn harvest. Chinese cabbage has fed families for centuries, and this golden selection carries that tradition forward with style. Perfect for chop suey, hot pots, or a simple stir-fry with garlic and oil, it brings a mellow sweetness and smooth texture that feels just right. Grow it in cool weather and watch it shine—this is cabbage with soul, the kind that turns a simple meal into something worth remembering.

Plant Details

Botanical Name
Brassica rapa
Life Cycle
Annual
Sun Requirement
4–6 hr.
Days to Germinate
10–14
Days to Maturity
55
Planting Depth
¼ in.
Plant Spacing
12–15 in.
Ideal Temperature
60–80°F
Frost Hardy
Yes

Growing Guide

When to Grow

Golden Beauty should be planted in cool spring or fall conditions. For a spring crop, start seed indoors 4-6 weeks before your last frost and set plants out after frost, once nights are reliably above 50 F; young plants chilled below about 50 F for a week or more will bolt instead of heading. For a fall harvest, sow in late summer so the heads fill as the weather cools. This cabbage variety typically takes about 55 days to mature, depending on the growing conditions. It grows best in temperatures ranging from 60 F to 80 F. If you're not sure how to find your first and last frost dates, consult our blog post 'Our Experts Answer Questions, Share Resources.'

How to Sow and Plant

Sow seeds directly in the garden about 1/4 inch deep and space them 4-6 inches apart. Once seedlings have grown 4-5 inches tall, thin them to 12-15 inches apart to give each plant enough space to develop. If starting seeds indoors, use biodegradable pots to minimize root disturbance when transplanting​. Carefully transplant when the seedlings are 4 weeks old.

How to Grow

Water the cabbage regularly to keep the soil evenly moist but avoid waterlogging, which can lead to root rot. A balanced fertilizer can be applied when planting and then every 3-4 weeks during the growing season. Pests such as aphids, cabbage worms, and slugs may affect the plants, so it's important to monitor them regularly and take control measures as needed. Using row covers can protect young plants from pests and unexpected temperature drops.

How to Save Seeds

  • Select your best plants to keep for seed and leave them to flower and go to seed.
  • Leave plants in the ground over winter, with heavy mulch and a row cover in harsh winter areas.
  • In the second season, the plant will send up flower stalks from the head, and as they mature they will become seed pods.
  • Once the seed stalks/pods are brown and dry, cut the seed stalks off, and break open the seed pods with your hands or a rolling pin over a container such as a bowl or plate, and separate and extract the seeds.

FAQ

Can Golden Beauty Chinese cabbage be grown in containers?

Yes, it can be grown in containers that are at least 8 inches deep. Ensure the container has good drainage and place it in a location that gets full sun or partial shade, depending on the climate​.

How do I prevent Golden Beauty Chinese cabbage from bolting?

Bolting occurs when the plant is exposed to stress, such as a cold spell below about 50 F on young plants, high temperatures, or inconsistent watering. To prevent bolting, set spring plants out only after nights stay above 50 F, keep the soil consistently moist, and provide shade during hot weather.

How should I harvest Golden Beauty Chinese cabbage?

Harvest the cabbage when the heads are firm and well-formed. Use a sharp knife to cut the head at the base, leaving some outer leaves to protect it during storage. For a continuous harvest, you can also harvest individual leaves as needed​.

Browse our full range of Chinese cabbage seeds.

Customer reviews

4.8 / 5 13 Reviews

What gardeners are saying

  • Mild, sweet, tender: Tender at every stage, outer leaves too; sweet enough raw.

  • Very productive: Large heads size up fast; plant more than you think.

  • Thirsty crop: Needs steady water to keep its crispness and flavor.

  • Cool-season grower: Thrives in cool weather and fall plantings; takes part shade.

  • Heads up: Spring sowings can bolt in heat; fall plantings do best.