Thai Green Frog Fingers Eggplant with blooms and coin to show size on a white background.
Thai Green Frog Fingers Eggplant with coins for size reference.
Eggplant Seeds, Thai Green Frog Fingers
Eggplant Seeds, Thai Green Frog Fingers
Thai Green Frog Fingers Eggplant with blooms and coin to show size on a white background.
Thai Green Frog Fingers Eggplant with coins for size reference.
Eggplant Seeds, Thai Green Frog Fingers
Eggplant Seeds, Thai Green Frog Fingers

Eggplant Seeds,
Thai Green Frog Fingers

4.25 Reviews#EG198 · 25 seeds
Price
Regular price $4.00
Regular price $0.00 Sale price $4.00
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Description

(Solanum melongena). An extra sweet, mini eggplant that is shaped like a little finger, hence the name! An electrifying edible ornamental and scrumptious traditional Thai variety. The 2-3 inch fruit of this adorable little edible ornamental is striped in mint and forest green tones, and they drip in abundance on tidy plants. The mini fruit can be used whole. Try them tossed into curries and stir fries or slide onto skewers for a perfect bite-sized treat. Jere Gettle found this variety while on a trip to Thailand.

Plant Details

Botanical Name
Solanum melongena
Life Cycle
Annual
Sun Requirement
6–8 hr.
Days to Germinate
10–15
Days to Maturity
65–70
Planting Depth
¼ in.
Plant Spacing
18 in.
Ideal Temperature
75–95°F
Frost Hardy
No

Growing Guide

When to Grow

Start seeds indoors 8-10 weeks before the last frost date in your area. Transplant seedlings outdoors only when the danger of frost has passed. Eggplants need consistently warm weather to thrive, so wait until the soil temperature is at least 65 F before planting. Gardeners in cooler climates may need to use row covers or greenhouses to extend the growing season. If you are not sure how to find your local frost dates, check out our blog post 'Our Experts Answer Questions, Share Resources' to help you determine the best planting schedule.

How to Sow and Plant

Sow seeds indoors in trays or pots filled with a seed-starting mix. Plant the seeds 1/4 inch deep and keep the soil moist but not soggy. Keep the temperature between 75-85 F for germination. Once seedlings are 4–6 inches tall, harden them off by gradually exposing them to outdoor conditions over a week. Transplant the seedlings into the garden, spacing them about 18 inches apart. For containers, choose pots that are at least 5 gallons in size with drainage holes. Place the containers in full sun.

How to Grow

Water the plants regularly, aiming to keep the soil evenly moist but not waterlogged. Deep watering once a week is ideal, but adjust based on weather conditions. Mulch the plants with 2–3 inches of organic material to retain soil moisture and keep weeds at bay. Fertilize with a balanced fertilizer (such as 10-10-10) every few weeks or use compost for added nutrients. Be careful of common pests such as flea beetles, aphids, and spider mites. Floating row covers can protect young plants, and neem oil or insecticidal soap can be used to manage pest outbreaks.

How to Save Seeds

  • Eggplants are not insect-pollinated, so it is not necessary to isolate the plants very much to ensure pure seed. For home gardeners, an isolation distance of at least 40 feet is sufficient for seed saving.
  • Allow fruit to become overripe; the fruit will become slightly wrinkled and soft.
  • Scoop seeds out, rinse, and spread out to dry thoroughly.
  • Properly stored eggplant seeds will remain viable for up to 4 years.

FAQ

Can I grow Thai Green Frog Fingers eggplant in containers?

Yes, this variety grows well in containers. Use a pot that is at least 5 gallons in size and place it in a sunny location.

How big do Thai Green Frog Fingers eggplants grow?

The fruits are slender and small, typically growing to about 2–4 inches in length.

Is Thai Green Frog Fingers eggplant suitable for cooler climates?

While this is a heat-loving plant, it can be grown in cooler climates by starting seeds indoors and using row covers or a greenhouse to maintain warmth.

Browse our full range of eggplant seeds.

Customer reviews

4.2 / 5 5 Reviews

What gardeners are saying

  • Great in curries: Stir-fried, pan-seared or in Thai curry; tastes like eggplant.

  • Cute striped fingers: Pick at about two inches with pale green stripes; snaps off easily.

  • Easy to grow: Healthy plants with few pest or disease problems.

  • Heads up: Modest yields and later to mature; plant three or more.

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