Fava Bean Seeds,
Extra Precoce A Grano Violetto

Sow Extra Precoce a Grano Violetto fava bean seeds in early spring as soon as soil can be worked, or in fall in regions with mild winters. Avoid midsummer heat, which reduces pod set. For continuous production, stagger plantings every two to three weeks until temperatures rise above 80°F If you’re not sure how to find your first and last frost dates, consult our blog post 'Our Experts Answer Questions, Share Resources.'

Plant seeds 1 to 2 inches deep in fertile, well-drained soil with a pH between 6.0–7.5. Space seeds 6 inches apart in rows 18 to 24 inches apart. Fava beans prefer cooler soil conditions and benefit from compost or well-rotted manure before planting. Water thoroughly after sowing and maintain moderate, consistent moisture through emergence.

Once established, fava beans require minimal care. Keep soil moist but not saturated, especially during flowering. Taller plants may need light staking to prevent lodging in windy areas. Remove weeds carefully to avoid disturbing shallow roots. Harvest young pods for tender beans or wait until pods mature and dry for shell beans. Avoid growing in high heat, which inhibits pollination.

• This variety is a self-pollinating annual legume that sometimes is insect pollinated. If you are growing more than one variety be sure to isolate different varieties by 500 feet to prevent accidental insect-caused cross pollination.
• Save seeds from at least 10 different plants to ensure genetic strength.
• Allow seed pods to brown and dry on the plant.
• If rain is expected, you can harvest nearly dried pods and finish the process in a dry, bright location out of the rain.
• Release beans from pods and make sure they are fully dry and cannot be dented with a fingernail.
• Store seeds in a cool, dark, dry place.