Single German Pink Tomato on a white background.
A woman wearing an apron holding a trio of German Pink Tomatoes.
Cut and whole German Pink Tomatoes on light background.
A couple of whole German Pink Tomatoes with chopped and cut tomatoes on light background.
Close-up of cut and whole German Pink tomatoes on a white background.
Single German Pink Tomato on a white background.
A woman wearing an apron holding a trio of German Pink Tomatoes.
Cut and whole German Pink Tomatoes on light background.
A couple of whole German Pink Tomatoes with chopped and cut tomatoes on light background.
Close-up of cut and whole German Pink tomatoes on a white background.

Tomato Seeds,
German Pink

4.358 Reviews#TK173 · 25 seeds
Price
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Description

(Solanum lycopersicum). One of the tomatoes that originally ignited the heirloom movement in America. This variety originated in Bavaria. It made its U.S. debut in 1883, brought here by Michael Ott, a great-grandfather of Seed Savers Exchange co-founder Diane Ott Whealy. The luxuriant potato-leaf plants give high yields of 1- to 2-lb, nearly seedless, meaty fruit. The prestigious Slow Foods USA Ark of Taste enthused: “a full sweet flavor, even floral, and...tender skinned.” This gorgeous pink fruit is extremely versatile, excellent for canning and freezing but also for slicing and juicing. This one is sure to become a favorite in your garden!

Plant Details

Botanical Name
Solanum lycopersicum
Life Cycle
Annual
Growth Habit
Indeterminate
Sun Requirement
6–8 hr.
Days to Germinate
7–14
Days to Maturity
85–90
Planting Depth
⅛ in.
Plant Spacing
24 in.
Ideal Temperature
75–95°F
Frost Hardy
No

Growing Guide

When to Grow

Start seeds indoors 6-10 weeks before your last expected frost date. Transplant seedlings outdoors after the danger of frost has passed, and temperatures don’t drop below 60 F. Use a frost date calculator to determine the best planting time based on your region. If you’re not sure how to find your first and last frost dates, consult our blog post "Our Experts Answer Questions, Share Resources."

How to Sow and Plant

Sow seeds 1/8 inch deep in seed-starting mix. Maintain a soil temperature of 70-80 F for optimal germination. You can use a heat mat to help keep the soil warm. Harden off seedlings by gradually exposing them to outdoor conditions for about a week and transplant spacing about 24 inches apart.

How to Grow

Water regularly, aiming for 1-2 inches of water per week. Water at the base to prevent diseases. Fertilize with a balanced or tomato-specific fertilizer at planting and every 4-6 weeks. Prune suckers and lower leaves to improve air circulation and focus energy on fruit development. Regular harvesting will encourage continued production.

How to Save Seeds

  • Most tomatoes are self-pollinating and don't frequently cross; in a garden setting, separating by 25 feet should prevent 99% of cross-pollination. Or you can bag and hand pollinate for 100% purity.
  • On a small scale, seeds may be scooped from the fruits and dried on a paper towel.
  • For larger quantities or cleaner seeds, fermentation for a few days is recommended.
  • Once dry, tomato seed can be stored in a cool, dry, dark place; good seed retains viability for 5 years or more.

FAQ

How long does it take for German pink tomatoes to mature?

Under ideal conditions they mature in 85-90 days from transplanting, continuing to provide a steady harvest throughout the season.

Can German pink tomatoes be grown in containers?

While it’s possible, you’ll need large containers (10 gallons or more) because of the plant's size, and support for the large fruit.

How can I improve the yield of German pink tomatoes?

Make sure that the plants are spaced properly, receive consistent watering, and are fed regularly with a high-phosphorus fertilizer for abundant flowering and fruit set.

Browse our full range of heirloom tomato seeds.

Customer reviews

4.3 / 5 58 Reviews

What gardeners are saying

  • Huge fruit: One to two pound pink beefsteaks are common.

  • Sweet, meaty flesh: Few seeds and a rich, mild flavor; great sliced or canned.

  • Enormous plants: Vines reach eight feet or more; use heavy stakes.

  • Strong germination: Near-total germination and sturdy seedlings.

  • Heads up: Late to ripen and can catch blight in humid, wet summers.

More to grow!

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